No. 198: Erin
rye, amer picon, suze
Fall Cocktails
20 recipes
The trimming of days and the falling of leaves brings out some of the cocktail world's most adventurous flavors. Opt for big spicy bouquets and spirits made from apples and stone fruit.
No. 196: Flannel Shirt
scotch, apple cider, amaro averna
No. 193: Star
apple brandy, sweet vermouth, simple syrup
No. 180: Diki-Diki
apple brandy, swedish punsch, grapefruit juice
No. 172: Arrack Strap
dark rum, batavia arrack, sweet vermouth
No. 146: After All Imperial
apple brandy, peach liqueur, lemon juice
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No. 142: Puerto Rican Racer
aged rum, apple brandy, yellow chartreuse
No. 112: Ford
old tom gin, dry vermouth, benedictine
No. 106: Diamondback
rye, yellow chartreuse, apple brandy
No. 94: Honeymoon
apple brandy, curacao, benedictine
No. 92: Jersey
apple cider, apple brandy, simple syrup
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No. 90: Shoulder Season
rye, apple brandy, angostura
No. 89: Vampire Blues
bourbon, sherry, lemon juice
No. 86: Widow’s Kiss
apple brandy, yellow chartreuse, benedictine
No. 82: Old Hickory
dry vermouth, sweet vermouth, peychaud's
No. 61: Jack Rose
apple brandy, grenadine, lemon juice
No. 36: Nut Bunny
bourbon, nocino, lemon juice
No. 32: Corn N' Oil
dark rum, falernum, lime juice
No. 12: Alabazam
cognac, orange liqueur, lemon juice
No. 11: Lion's Tail
bourbon, allspice dram, lime juice